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Dinner at Whyte & Brown, Soho

chicken empanadas

Have you been to Kingly Court recently? Where did all the new restaurants come from?! It's three levels of far-too-exciting, I didn't really know where to start. We headed into Whyte & Brown which is spread across the ground and first floors, decked out in sturdy metal framed tables and relaxed wooden chairs, the basic set-up reflecting the basic theme to their menu: chicken.
As the starters all looked so good, we actually decided to share a load of them instead of ordering a main. This is a guaranteed way to avoid food envy which is the scourge of most of my mealtimes.


The chicken and cheese empanadas were crispy, as they should be, and although the smoked chicken didn't pack much of a punch, the cheddar cheese in there made it salty and have a creamy texture. Ultimately I'm a fiend for pastry, so they were a good place to start.

scotch egg

I've recently unintentionally been to places that 'specialise' in scotch eggs, so it seemed obvious to order Whyte & Brown's 'Spanish style'. It wasn't so much the style but the ingredients that make it Spanish: chorizo, manchego cheese and padron peppers. The yolk was soft which is definitely the way I prefer it and I couldn't really get the cheese, but the chorizo was a tiny bit spicy and, because it's pork, gave it the traditional taste of a scotch egg.

buttermilk fried chicken

My favourite dish was the crispy buttermilk goujons, flavoured with spiced paprika and served up with garlic mayo. I feel like buttermilk fried chicken is the new brioche burger bun (which will soon be kicked out of favour by ramen because that stuff is EVERYWHERE), but I don't mind - it is definitely a very good way of cooking chicken as it gives it a crispy skin without being greasy. Paired with sweet potato fries, it's basically a middle-class takeaway, so there's not much to dislike.

Whyte & Brown is a simple and affordable place to spend a casual evening in central London. Placed a stone's throw from Regent's Street, so definitely consider it as a refueling station after some hefty shopping duties too.

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12 comments

  1. I'm so with you on Kingly Court, I went to Camelia's teahouse last week and couldn't believe all the new places that have popped up!

    This meal of crispy everything looks so good! =D

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    Replies
    1. I went to the Rum Kitchen last night too, so I'm slowly making my way around them all!
      Cx

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  2. Definitely an up and coming future foodie haven. This looks interesting I am not that great with deep fried food but the chicken looks nice. On you old site some has left a spam message that you might want to remove Nov 6th Lucy x

    ReplyDelete
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    1. Let me know what you think if you go.
      I don't check my old site so I don't mind, but thanks for letting me know!
      Cx

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  3. Yum this looks soo good! I've not been to Kingly Court but it is on the list now! The scotch egg looks delish, Im planning to try and make my own tomorrow! xx

    Jasmin Charlotte | UK Lifestyle Blog

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    Replies
    1. I learnt how to make them recently actually, they're surprisingly simple!
      Cx

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  4. Did you try the crab on toast starter - so good, especially paired with the honey beer :)

    Rosie xx

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    Replies
    1. No, I didn't. Will have to add that to the list for next time!
      Cx

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  5. I havent, but i have a table booked at the Rum Kitchen tomorrow, which looks amazing!! that buttermilk chicken looks absolutely amazing!!

    ReplyDelete

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Don't forget you can tweet me at @charlienin or email at charliedistracted@gmail.com if you have any other questions.

Cx

As of 20th November 2014, any products marked with an asterisk (*) have been provided as a sample for unbiased review